Fleur de sel infused with jalapeño lime. Great on a variety of dishes — eggs, veggies, cheese, roasted potatoes/French fries, chocolate, salads, pasta, chicken, fish, rice. Makes a delicious savoury rim for your Margarita, Bloody Mary or Caesar cocktails (grounded to rim all your cocktail glasses)!
- Ingredients: Fleur de sel, infused with jalapeño and lime zest
- Weight: 45g
Established in 2014, Salt Spring Sea Salt is based on Salt Spring Island, British Columbia. The husband and wife team is passionate about producing a gourmet finishing salt that rivals the very best French sea salt.